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- There are few greater pleasures in life than a post-prandial ice cream at Pica in Rome. Rose petal and rice & cinnamon since you ask. 7 hours ago
- And Wigan won the Cup. Bliss. 1 week ago
- Tonight's dinner at home: gulls eggs; langoustines; halibut + asparagus; rhubarb tart. Washed down by Cotta Sancerre Les Mont Damnees 2005. 1 week ago
- Brilliant dinner at Corrigans last night. The most resonant of flavours + the lightest of touches. Typical Corrigan. 2 weeks ago
- Fiona Beckett, I & countless others think Bob Granleese is a god among food editors, men & dinner companions. 2 weeks ago
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Monthly Archives: August 2011
Closing time at El Bulli
Ave atque vale. Sic transit gloria mundi and all that stuff. El Bulli is dead. Long live El Bulli. The closure of El Bulli as a restaurant, and its slow transformation into a foundation dedicated to culinary creativity, has sparked … Continue reading
Posted in Food for Fort
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